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Echo Restaurant

Echo opened in 2006, and was quickly popular after a lot of positive reviews. After a long series of chefs and more hills and valleys than a roller coaster, a new owner is in place, and though the menu has stayed close to the original fare, the quality is much improved and seems consistently prepared. Sometimes you just want to
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Noble Rot 2.0

Noble Rot has a somewhat confusing pedigree. As I understand, it was originally started by chef Leather Storrs, and received positive reviews, including from me. I liked the warm, comforting atmosphere and the limited but mostly well executed menu. In 2007, Leather left and opened another restaurant on East Burnside called Rocket. This new restaurant was known for its interesting interior, terrific patio and nice view of Portland, but the food received less than stellar reviews, and it closed in a little over a year.

Fast-forward to 2009. Rocket was still empty, and Noble Rot wanted

Thatch Tiki Bar

“Thank God the tiki bar is open Thank God the tiki torch still shines Thank God the tiki bar is open Come on in and open up your mind” John Hiatt The Tiki Bar is Open My own experience with tiki bars began early, and my love of the tiki bar has been with me ever since. As a young
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Oaks Bottom Public House

First Impression, by Well Seasoned Everything seems to be just right in this small, welcoming pub in the heart of Sellwood. The owners (according to info I found on www.altportland.com) are Jim Parker, “former Oregon Brewers Guild director and general indicator of good beer” and Jerry Fechter “of the Lompoc empire.” They’ve taken the space occupied most recently by Jones
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First Impressions: Broadway Grill and Brewery

I *want* to like Broadway Grill and Brewery. It’s clear from the packed house on Day Two that others want to do the same thing. And the hordes of staff – from bussers to waitstaff to managers – are bound and determined, in a kind of ‘grit your teeth and SMILE’ way, to *make* you like them. BUT – the
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Vault Martini

- refreshed 7/09
The first time I walked into Vault Martini I was stunned. Just a few short months before I had been in the Vespa dealership in the same space revisiting a trip to Italy. At that time the building was a dark, dank, greasy, concrete box. Now that Vault had taken over it was transformed. There was no hint of its past, instead a dramatic trendy space that called