More Baking Classes with Shuna

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ADDITIONAL DAYS added for the SHUNA FISH LYDON Baking Class!

Portland Pie Class and Other Summer Fruit Dessert Classics
Think crisps, cobblers, and shortcakes… blueberries and peaches and cherries galore…

Due to popular demand, we have added two more classes with renowned pastry chef Shuna Fish Lydon. They will be held at the comfortable large air-conditioned Wild Oats Market teaching and demonstration kitchen located on NE 15th and Fremont.

So if you are interested in learning how to make the flakiest pie crusts and other stellar baked summer fruit treats, sign up soon, as we only have about 15 spots left.

We’ve talked about how special it is to have been able to snag the Bay Area based Shuna, a true professional baker and instructor. This is a rare chance to take a class from her in Portland.

So check out more info about these classes in Shuna’s own words:

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From Shuna:

A few months ago I received an email from Food Dude. He asked me if, on my next trip to Portland, would I consider teaching a class in his amazing city?

Two weeks later, and with a virtual introduction to his partner in crime, Cuisine Bonne Femme, we had enough interest to offer 3 and possibly 4 classes! In no time at all my few days in Portland turned into two weeks. Zow.

Although there was a bit of interest for a Knife Skills Class, we could see that everyone wanted a baking class… And given the time of year, it looks like I’ll be teaching classes that focus in on pie dough but also other buttery, floury, nutty garnishes for July’s fruity bounty.

Because when the world hands you a bowl full of Pacific Northwest fruit, make pie. That’s what I say. Make crisps and cobblers and celebrate that fruit like nobody’s business!

Without further ado,

The “Portland Pie Dough Tour” Details Open Classes:

Friday July 6
6- 9 PM
Wild Oats Market
NE 15th and Fremont
***Update there are 6 spots open for this class***

***UPDATED – THIS CLASS IS NOW FULL***
Monday July 9***
6 – 9 PM
Wild Oats Market
NE 15th and Fremont
***UPDATE: This Class is now Full***

Classes are $75

All classes require non-refundable pre-payment for registration. Use the Paypal link in the upper right hand column over on Shuna’s site Eggbeater, or email Shuna if you want to send a check.
****Make sure to specify which class on which date exactly you are signing up for!***

All classes will be filled with delicious fruity, buttery, flaky, warm, stone fruit & berry desserts.

Hey, don’t believe me, I love teaching!
come one, come all, come hungry to learn!

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Thanks Shuna, It sounds like fun, and we are really looking forward to learning from you.
Please note, PortlandFoodandDrink.com is not making any money from these classes, and is doing this as a fun, educational thing for our readers.