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Here are the James Beard award nominations for 2007 for the NW

March 20, 2007 By 2 Comments

Newspaper Feature Writing Without Recipes:

Inara Verzemnieks
The Oregonian
“A Cherry on Top”
2/12/06

Newspaper or Magazine Restaurant Review or Critique:

Rebekah Denn
Seattle Post-Intelligencer
“Heads Up on Lovely Veil: Not One of the
Best Yet”, ”We Went Trolling for the City’s
Best Crab Cakes”, “Tiny Sitka and Spruce
Makes a Big Splash”
2/10/06, 5/12/06, 5/26/06

CATEGORY: BEST CHEF: NORTHWEST
Scott Dolich
Park Kitchen
422 NW 8th Avenue
Portland, OR 97209
503-223-7275

Maria Hines
Tilth
1411 N 45th Street
Seattle, WA 98103
206- 633-0801

Joseba Jiménez de Jiménez
The Harvest Vine
2701 E. Madison
Seattle, WA 98112
206-320-9771

Holly Smith
Café Juanita
9702 NE 120th Place
Kirkland, WA 98034
425-823-1505

John Sundstrom
Lark
926 12th Avenue
Seattle, WA 98122
206-323-5275

Filed Under: News/Discussion.

Food Dude

"I have a wide-range of food experience - working in the restaurant industry on both sides of the house, later in the wine industry, and finally traveling/tasting my way around the world. Whether you agree or disagree, you can always count on my unbiased opinion. I don't take free meals, and the restaurants don't know when, or if, I am coming."

Comments

  1. billy wilson says:
    March 21, 2007 at 2:54 pm

    Yay for Sitka and Spruce! A former US Barista Champion runs the espresso bar at the restaurant, and I can’t wait to go up there and try em out.

    From what I hear, it is definately the place to go for an experience that is of high quality from first course to the after dinner coffee.

    Does anyone have a link to the article that was written about them?

    Reply
  2. Food Dude says:
    March 21, 2007 at 5:50 pm

    Road trip?

    Reply

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